2004 "Nannuo Zhutong" Raw Puerh is an exclusive aged tea crafted using the ancient technology of the Dai people. The tea leaves were pressed into fresh bamboo stalks and heated over fire. Over 22 years of aging, the tea has fully integrated the unique woody and sweet notes of the bamboo juice.

Natural Uniqueness: Each piece is one-of-a-kind. The average weight is approximately 100g, though it may vary depending on the size and density of the specific natural bamboo stalk. This highlights the artisanal, handcrafted nature of the product.

Flavor & Evolution (22 Years): As of May 2026, this Sheng Puerh has reached profound maturity. The initial astringency has been replaced by a noble "aged scent" (Chen Xiang): notes of seasoned wood, honey, a subtle smoky hint, and the unique bamboo resonance. The infusion is buttery with a rich amber hue.

• Vintage Year: 2004 (Aged for 22 years).
• Region: Nannuo Mountain, Yunnan.
• Weight: ~100g (varies based on natural bamboo stalk size).
• Producer: Gupu Shijia.