2021 Aged Fuding Alpine Shoumei White Tea Cake (2021 Aged Fuding Alpine Shoumei / 2021福鼎高山寿眉) is a traditional pressed white tea crafted from the 2021 harvest in high-altitude Fuding gardens. Made with mature leaves and buds naturally rich in polysaccharides, five years of maturation have transformed its initial greenness into a deep, rounded, and comforting character with rich sweetness, making it an excellent choice for daily mindful drinking.

Flavor Profile and Exceptional Depth: Thanks to five years of natural aging and pristine alpine raw material, the liquor brews into a brilliant amber-gold infusion with an inviting aroma of dried dates, wild honey, and autumn woods. The palate gracefully unfolds notes of baked apples, dried pears, linden blossoms, raw honey, and a subtle velvety woody accent. The texture is full-bodied, smooth, and thick with zero harshness, leaving a lingering sweet finish (Hui Gan). It exhibits impressive steeping endurance, withstanding multiple infusions and brewing wonderfully over open fire.

Format and Quality: Presented in a traditional pressed tea cake format, making it an excellent choice for daily mindful tea sessions and prospective aging. Carefully processed to ensure leaf integrity and authentic Fuding maturation quality.

• Tea Type: Aged Fuding White Tea (Pressed Cake / Aged Shoumei Cake).
• Leaf Source: 5-Year Aged, 2021 High-Mountain Harvest Material (2021 Alpine Shoumei).
• Origin: Fuding City, Fujian Province, China.