Anxi Tieguanyin Oolong (High Mountain Anxi Tieguanyin / 铁观音) is a celebrated light Oolong from the high-altitude region of Anxi County in Southern Fujian. Crafted from the fresh spring harvest, each serving is individually vacuum-sealed to lock in its natural leaf vitality, vibrant emerald color, and rich floral character.

Flavor Profile and Exceptional Depth: Thanks to high-mountain spring leaves and traditional processing, the liquor brews into a crystal-clear jade-gold infusion with an intense aroma of blooming lilac and meadow flowers. The palate gracefully reveals notes of fresh orchids, sweet spring greens, creamy butter, and a gentle white peach nuance. The texture is velvety with minimal astringency, leaving a lingering sweet finish (Hui Gan). It exhibits impressive steeping endurance, withstanding multiple infusions.

Format and Quality: Presented in convenient individual vacuum-sealed packets, preserving peak freshness for daily mindful tea sessions. Carefully crafted to ensure tight spherical leaf rolling and authentic high-mountain quality.

• Tea Type: Southern Fujian Light Oolong (Tieguanyin / 铁观音).
• Leaf Source: Spring High-Mountain Tightly Rolled Leaves (Spring Harvest).
• Origin: Anxi County, Quanzhou City, Fujian Province, China.